Skip to content
French Foodie Baby
Family Cuisine & the Education of Taste, French-style!
Home
Savory
Sweet
Meal Planning
What’s For Dinner? (aka Meal plans)
Pablo’s Weekly Menus (lunchbox, snack, dinner)
Feeding Bébé
First Vegetable Purees / 4-6 Months
Meat/Fish & Veggie purees – 6-8 months
8-12 months
All Recipes
Dairy / Milks / Eggs
An herbed chickpea feta salad, and Pablo’s weekly menu
Coconut rosemary carrots, lamb chops… and a quiet day
Creamy Mushroom Toast & an ode to Eating Outside
A Veggie Cake with Fennel, Spinach & Watercress, a must make
Leek & chive flan… & searching for life’s poetry
Four holiday appetizers… and countdown to Christmas
Cheesy squash casserole, and some acknowledgements…
Baked apple & goat cheese… and rethinking the meaning of perfection
Warmth, inside and out, and watercress sorrel soup
Oxtails in coconut milk… and the art of slow living
Making Speculoos cookies and a children’s trifle
Planes, trains, automobiles… and chicken with French cheese!
Posts navigation
Older posts
Newer posts
Home
Savory
Sweet
Meal Planning
What’s For Dinner? (aka Meal plans)
Pablo’s Weekly Menus (lunchbox, snack, dinner)
Feeding Bébé
First Vegetable Purees / 4-6 Months
Meat/Fish & Veggie purees – 6-8 months
8-12 months
All Recipes